Learn To Brew: Lager (In time for Christmas!)

You may think brewing lager is difficult, or that it takes time, but …. that ain’t necessarily so!

Join us in the Hopsters Back Room for this pre-Christmas Learn To Brew class and we will show you how readily available pressure fermenters can speed up the process – without the need for a fridge or chiller.

We’ll be brewing a Munich Helles style from grain to yeast pitch at the Hopsters Taproom and you will learn how you can have a clean, crisp, malty lager ready for the holidays!

Sat Dec 3rd – 10am-2pm

$40.00 inc. GST

12 in stock

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